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Three Guys From Miami Cook Cuban (Three Guys from Miami) by: Glenn M. Lindgren, Raul Musibay, Jorge Castillo

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Publisher: Gibbs M. Smith Inc
Release date: 12th October, 2004
Media: Hardcover

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Rating: - This is the One You've Been Waiting for!

This cookbook perfectly captures the essence and spirit of Cuban cuisine and is, by far, the best I've found. It is truly a feast for those who are as passionate about food as those Three Guys from Miami are! I was delighted to see recipes for dishes that I grew up with, but never learned how to make. If you love Cuban food, this is the book to get!

Rating: - Cuban Cuisine Miami Style

Finally, three fellows from Miami have captured the essence of Cuban food as cooked in Miami! The Three Guys from Miami have perfectly captured the flavours I have enjoyed over many trips to Miami. Moreover they have crafted a highly readable and clever book with easy-to-follow directions. They prove that you DO NOT need to be a professional chef to cook great Cuban grub. 100 great recipes, everything from jacket potatoes on the grill to delightful maize tamales and elaborate sweets.

With beautiful photographs and a a smart design, this book is a good value.

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