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The Art and Science of Sushi: A Comprehensive Guide to Ingredients, Techniques and Equipment
Takahashi, Jun, Sato, Hidemi, Tsuchida, Mitose
€24.18 (£20.27)
Full price: €29.80 - Save 19%
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Product info
- Contributors: Takahashi, Jun, Sato, Hidemi, Tsuchida, Mitose
- Binding: Hardcover
- Languages: English
- Dimensions:
- Height: 10.50 inches
- Width: 1.00 inches
- Length: 8.00 inches
- Weight: 2.37 Pounds
- Page count: 224
- Published: February 14, 2023
- Released: February 14, 2023
- Number of units: 1